Spiced Chocolate Pear Cake

Ingredients

• 2 cups all-purpose flour
• ½ teaspoons baking powder
• ½ teaspoons baking soda
• ½ teaspoons salt
• 1 teaspoon ground cinnamon
• ½ teaspoons ground allspice
• ½ teaspoons ground cloves
• ¼ teaspoons ground cardamom
• ¼ teaspoons ground nutmeg
• 1 stick unsalted butter, at room temperature
• 1 cup packed (10 ounces) light brown sugar
• 3 large eggs
• 1 teaspoon vanilla extract
• 1 cup pear nectar from the canned pears, or poaching liquid from the pears
• ¼ cups finely minced crystallized ginger
• 2 ounces finely grated bittersweet chocolate (80% if possible)
• 2 cups canned or poached pear chunks, drained

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