Michel Guérards Sauce Vierge

Michel Guérard's Sauce Vierge

Michel Guérard's Sauce Vierge


30 minutes

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
Cuisine
  • american
Ingredients
  • 3 large, ripe tomatoes (about 1 1/2 pounds)
  • 2 whole, peeled garlic cloves, lightly smashed
  • 5 tablespoons roughly chopped fresh herbs (any combination of chives, tarragon, parsley, basil, chervil, cilantro)
  • 1 cup extra-virgin olive oil (or to taste)
  • Freshly squeezed lemon juice, to taste
  • Salt and freshly ground pepper, to taste
  • Pinch of ground coriander (optional)
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