Snickerdoodles

Ingredients

• 2¾ cups all-purpose flour
• 2 teaspoons cream of tartar
• 1 teaspoon baking soda
• ½ teaspoon salt
• 1 cup (2 sticks) unsalted butter, softened
• 1½ cups granulated sugar
• 2 large eggs
• ¼ cup granulated sugar
• 2 teaspoons ground cinnamon

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