No-Bake Fudge Brandy Brownies
No-Bake Fudge Brandy Brownies takes about 45 minutes from beginning to end. This lacto ovo vegetarian
Brandied Fig and Dried Cherry Mustard
Ingredients
- 113 grams / 4 ounces / ¾ cup halved black mission figs
- 60 ml / ¼ cup brandy
- 44 grams / 1/3 cup dried sour cherries
- 2 teaspoons Dijon mustard, plus more to taste
- 2 heaping teaspoons whole grain mustard, plus more to taste
- White wine vinegar or lemon juice, to taste (if necessary)
- Salt and freshly ground black pepper
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