Ingredients
- 3 small or 2 large ripe avocadoes, peeled and pitted
- 1 can oz white beans, drained but not rinsed
- ¼ cup freshly chopped cilantro
- Juice of 1 lime
- Zest of 1 lime
- 1 tsp ground cumin
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp kosher salt plus more as needed
- ½ tsp freshly ground black pepper plus more as needed
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