Grecian Rice

Ingredients

• 3 tablespoons extra virgin olive oil
• 1⁄3 cup finely chopped onion
• 1 1⁄2 cups long grain rice, uncooked
• 1 (13 3/4 ounce) can chicken broth or 1 (13 3/4 ounce) can vegetable broth
• 3⁄4 cup water
• 6 ounces feta cheese, crumbled
• 1⁄2-1 tablespoon freshly grated pepper
• 2 tablespoons chopped fresh oregano or 2 teaspoons dried oregano or 2 teaspoons of fresh mint

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