gazpacho with avocado cream
Gazpacho with avocado cream takes roughly 1 hour and 30 minutes from beginning to end. For $1.97
Watermelon daiquiri
Ingredients
- ice
- 50ml white rum
- 25ml watermelon liqueur or watermelon-flavoured spirit, such as gin
- 10ml lime juice
- 100g watermelon (prepared weight), plus a wedge to garnish
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