Akki Rotti
Ingredients
- 0.5 cup green mung beans (green gram)
- 1 cup water
- 2 cups white rice flour
- 1 teaspoon cumin seeds
- 2.5 teaspoons finely chopped green chile peppers
- 0.25 teaspoon asafoetida powder
- 2 tablespoons finely chopped fresh cilantro
- 0.5 cup unsweetened shredded coconut
- 0.25 cup shredded carrot
- salt to taste
- 0.5 cup vegetable oil, divided
Instructions
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