Roasted Sweet and Sour Onions

Ingredients

• 4 medium onions, unpeeled
• 3 tablespoons Sherry wine vinegar
• 2 tablespoons fresh lemon juice
• 1 /2 cup plus 1 tablespoon sweet vermouth or sweet Sherry
• 1 /2 cup dried currants
• 2 tablespoons olive oil
• 1 /4 cup pine nuts, toasted

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