Thai Curry Ice Cream

Thai Curry Ice Cream

Thai Curry Ice Cream


Serves 8

Details
  • Servings:   8
  • Calories:   289
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • south east asian
Ingredients
  • 1 3.5 oz. can coconut milk (cream from top of can and thinner milk below, divided)
  • 1 13.5 oz can coconut cream
  • 2 tablespoon green curry paste
  • 1 cup brown sugar
  • 1/4 cup light corn syrup
  • 3 tablespoon roughly chopped basil
  • 1/2 teaspoon fish sauce
  • 1 lime, juice and zest
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