Spicy Ful Mudammas Fava Beans With Olive Oil and Chili Recipe

Spicy Ful Mudammas (Fava Beans) With Olive Oil and Chili Recipe

Spicy Ful Mudammas (Fava Beans) With Olive Oil and Chili Recipe

By Serious Eats
10 minutes

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Details
  • Servings:   4
  • Calories:   543
  • Protein:   13g
  •  
  • Fiber:   9g
  • Sugar:   1g
  • Carb Total:   22g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   44g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 4 cloves garlic
  • 1 1/2 teaspoons cumin seeds, freshly toasted
  • 2 teaspoons chili flakes
  • Kosher salt
  • 2 (15-ounce) cans fava beans
  • 3/4 cup extra virgin olive oil, plus more for serving
  • 1 tablespoon tahini
  • 3 to 4 tablespoons lemon juice from 2 lemons, or more to taste
Instructions

Spicy Ful Mudammas (Fava Beans) With Olive Oil and Chili Recipe serves 4 original recipe by Serious Eats.

View original preparation instructions

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