Sweet Mooncakes With Spiced Walnut and Red Bean Filling Recipe

Ingredients

• For the Golden Sugar Syrup:
• 10 1/2 ounces granulated sugar
• 3/4 cup water
• 2 1/2 tablespoons fresh juice from 1 medium lemon
• For the Walnut Filling:
• 3 1/2 ounces walnuts (about 3/4 cup)
• 1 3/4 ounces granulated sugar (about 1/4 cup)
• 1 teaspoon Chinese five spice powder
• 1 teaspoon ground cinnamon
• 2 tablespoons butter, melted
• 2 tablespoons all-purpose flour
• 2 tablespoons water
• For the Pastry:
• 3 tablespoons vegetable oil
• 2 1/2 ounces Golden Sugar Syrup
• 1/4 teaspoon baking soda mixed with 2 teaspoons water
• 5 ounces all-purpose flour (approximately 1 cup)
• For Assembly:
• 7 ounces red bean paste
• 1 large egg beaten with 2 teaspoons water

Personal Tags 

Save Tag

Recipe Notes 

Save Notes