Holy Shitake Quinoa Sushi

Ingredients

• 1 cup quinoa
• 2 cups water
• 1 pinch sea salt
• 2 tablespoons tahini
• 2 tablespoons rice wine vinegar
• 3 sheets nori seaweed
• 1/2 cup shitake mushrooms
• 1 tablespoon low-sodium tamari
• 1 tablespoon sesame oil
• 2 tablespoons daikon sprouts
• 2 tablespoons baked shallots

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