Roasted Mushrooms with Brown Butter Parmesan

Roasted Mushrooms with Brown Butter & Parmesan

Roasted Mushrooms with Brown Butter & Parmesan


30 minutes

Details
  • Servings:   4
  • Calories:   142
  • Protein:   6g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   12g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon chopped fresh thyme
  • ½ teaspoon ground pepper
  • ¼ teaspoon salt
  • 1 pound mushrooms, halved
  • 1 cup sliced red onion
  • 1 tablespoon butter
  • 2 tablespoons grated Parmesan cheese
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