Grilled Salmon With Cherry, Pineapple, Mango Salsa
If you want to add more gluten free, dairy free, paleolithic, and primal recipes to your recipe
Grilled And Stuffed Portobello Mushrooms
Ingredients
- 4 (5-inch) portobello mushroom caps
- 2/3 cup chopped plum tomatoes
- 1/4 cup shredded mozzarella cheese
- 1 tsp olive oil, divided
- 1/2 tsp finely chopped fresh (or a less dried) rosemary
- 1/8 tsp coarsely ground black pepper
- 2 tsp low-sodium soy sauce
- Cooking spray
- 2 tsp minced fresh or dried parsley
Instructions
Grilled And Stuffed Portobello Mushrooms serves 2 original recipe by recklessabandoncook.com.
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Grilled Broccoli with Garlic Roasted Red Pepper Sauce
Grilled Broccoli with Garlic Roasted Red Pepper Sauce is a dairy free, lacto ovo vegetarian, and vegan
Grilled Salmon Salad With Blood Orange Cilantro Vinaigrette
If you have roughly 45 minutes to spend in the kitchen, Grilled Salmon Salad With Blood Orange
Comments