Traditional Vegan Caesar Salad

Ingredients

• For the salad and dressing:
• 1 head romaine lettuce, washed, dried, and torn or chopped into bite-sized pieces
• 1 garlic, finely minced or grated on a microplane
• 2 tablespoons olive oil
• 1/4 cup vegan mayonnaise
• 1/2 teaspoon sea salt
• 1 tablespoon lemon juice
• 1 tablespoon red wine vinegar
• 1 teaspoon vegan Worcestershire sauce
• 1 tablespoon drained capers
• 2 tablespoons nutritional yeast
• 1 teaspoon Dijon mustard (optional; it's less traditional, but I think it makes for the best flavor)
• Freshly ground black pepper
• For the croutons:
• 1/2 baguette, cut into 1-inch cubes (about 3-4 cups)
• 1-2 tablespoons tablespoons olive oil (as needed)
• 2 teaspoons finely minced garlic
• Coarse salt and freshly grated black pepper

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