Panna Cotta with Raspberry and Orange Sauce
Panna Cotta with Raspberry and Orange Sauce is a dessert that serves 6. One serving contains 396 calories,
Feed Your Creativity — Savory Spinach and Aged Havarti Cheesecake in a Phyllo Crust
Details
- Servings: 16
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mediterranean
Ingredients
- ½ cup butter, melted
- 9-12 sheets phyllo dough
- 2 8-ounce containers cream cheese
- 8 ounces Castello Aged Havarti cheese, shredded
- ⅔ cup sour cream
- 3 tablespoons chopped chives
- 3 cloves garlic, pressed
- 2 teaspoons lemon juice
- ¼ teaspoon salt
- ½ teaspoon crushed red pepper flakes
- 1 9-ounce container chopped spinach, thawed and all water squeezed out
Instructions
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