Russian Borscht Beet Soup

Russian Borscht (Beet Soup)

Russian Borscht (Beet Soup)


2 hours

Details
  • Servings:   8
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   soup
Cuisine
  • eastern europe
Ingredients
  • 4 red potatoes
  • 4 beets
  • 1 qt water
  • 2 tbsp butter
  • 2 cups onion
  • 2 cups celery
  • 2 cups carrot
  • 3/4 cup tomato paste
  • 1 head cabbage
  • 2 cups roma tomatoes
  • 2 tbsp cider vinegar
  • 2 tbsp brown sugar
  • 1 sour cream
  • 1 dill weed
  • Salt & pepper
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