Ingredients
- 2 1/2 lbs. boneless skinless chicken breast, halves, or thighs - cut into bite-size pieces
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- Non-stick cooking spray
- 3 cups halved fresh mushrooms
- 1 cup red bell pepper chopped
- 1 cup sliced celery
- 1 cup sliced green onions
- 4 teaspoons cooking oil
- 4 cups chicken broth
- 1 teaspoon dried marjoram
- 6 cups dried egg noodles
- 1 cup dairy sour cream
- 1/4 cup flour
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