Sunny Side Up Sea Salt Vinegar Kale Chips

{Sunny Side Up} Sea Salt + Vinegar Kale Chips

{Sunny Side Up} Sea Salt + Vinegar Kale Chips

By Food52
Serves 2

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Details
  • Servings:   2
  • Calories:   163
  • Protein:   9g
  •  
  • Fiber:   5g
  • Sugar:   2g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   13g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Comments
Ingredients
  • 8 ounces Fresh Kale, chopped
  • 1 tablespoon Olive Oil
  • 1 tablespoon Apple Cider Vinegar
  • 1 pinch Sea Salt
  • 2 Eggs, sunny side up
Instructions

{Sunny Side Up} Sea Salt + Vinegar Kale Chips serves 2 original recipe by Food52.

View original preparation instructions

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