Spiced Korean Yam Fries with Wasabi Garlic Aioli

Spiced Korean Yam Fries with Wasabi Garlic Aioli

Spiced Korean Yam Fries with Wasabi Garlic Aioli


Serves 4

Details
  • Servings:   4
  • Dish:   main course
Cuisine
  • japanese
  • korean
Ingredients
  • Spiced Korean Yam Fries
  • 3 Korean yams (dark red skin, white flesh)
  • 1 tablespoon corn starch or sweet potato starch
  • 1/4 cup water
  • 1 tablespoon grated fresh ginger
  • 1 teaspoon ground cinnamon
  • 1 teaspoon sea salt, fine
  • 2 cups vegetable or peanut oil for frying
  • Wasabi Garlic Aioli (dipping sauce)
  • 1/2 cup mayonnaise
  • 1 teaspoon wasabi powder or paste
  • 1/2 teaspoon minced garlic
  • 1/2 teaspoon lemon juice
  • 1 dash sea salt
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