I Make My Aunt Judys Mashed Potatoes Every Single Thanksgiving

I Make My Aunt Judy’s Mashed Potatoes Every Single Thanksgiving

I Make My Aunt Judy’s Mashed Potatoes Every Single Thanksgiving


45 minutes

Details
  • Servings:   14
  • Dish:   starter, special occasions
Cuisine
  • american
Ingredients
  • 5 pounds Yukon gold potatoes
  • 1 1/2 cups Almond Breeze Extra Creamy Almond Milk
  • 16 ounces nondairy butter , divided
  • 12 ounces nondairy sour cream
  • 8 ounces nondairy cream cheese , cubed
  • 1 teaspoon sea salt , or to taste
  • 1/2 teaspoon white pepper (or black pepper, if you don’t mind the black flecks), or to taste
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