The Scotch Egg
The Scotch Egg takes around 45 minutes from beginning to end. Watching your figure? This dairy
Scotch Egg Recipe
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- british
Ingredients
- 6 large eggs
- 1 pound ground chicken
- 2 teaspoons each: sugar, soy sauce, rice vinegar
- 1 1/2 teaspoons ground ginger
- a few good grinds of black pepper
- 2 stalks green onion, minced
- 1/2 cup flour
- 1 cup panko bread crumbs
- 2 teaspoons kosher salt
- oil for frying (I use canola)
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