Frank Lees Clam Hash

Frank Lee's Clam Hash

Frank Lee's Clam Hash


Serves 6

Details
  • Servings:   6
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • japanese
Ingredients
  • 12-16 medium to large clams (shells scrubbed, shucked raw, cleaned of muddy sack, chopped)
  • 8 slices bacon
  • 1 medium onion chopped
  • 6-8 saltine crackers
  • 2 large tablespoons chopped parsley
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