Shortcut Latkes
Ingredients
- Neutral oil, such as vegetable oil or canola oil, for frying
- One 20-ounce bag refrigerated shredded potatoes (approximately 4 cups)
- 1 large egg
- 2 tablespoons all-purpose flour
- 4 scallions, sliced
- Kosher salt and freshly cracked black pepper
- Sour cream, for serving
- Unsweetened applesauce, for serving
Details
- Servings: 4
- Dish: biscuits and cookies
Cuisine
- kosher
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