Napoleon - A Creamy Puff Pastry Cake
Napoleon - A Creamy Puff Pastry Cake takes about 45 minutes from beginning to end. This recipe
Napoleons
Details
- Servings: 6
- Dish: desserts
Cuisine
- nordic
Ingredients
- 1 pound frozen puff pastry, thawed
- Flour for rolling out pastry
- 2 cups heavy cream
- 1/2 cup milk
- 1/2 cup sugar
- 1 vanilla bean, slit lengthwise
- 9 egg yolks, at room temperature
- Confectioner's sugar, to taste
Instructions
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