Tender Wheat and Shrimp Sauté

Ingredients

• 1 clove garlic (chopped)
• 1 Chile pepper (rinsed; seeded and chopped)
• 8 large, raw shrimp (peeled and deveined)
• 1 ½ cups Broccoli (rinsed and cut into florets)
• 1 Kohlrabi (cleaned and chopped)
• ½ cup Leeks (white and pale green portions chopped)
• 1 tablespoon Oil
• 1 cup whole Durum wheat (tender wheat)
• salt
• Vegetable broth
• fresh Cilantro (finally chopped)
• jarred Mango chutney (to serve)

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