Chocolate and Hazelnut Nanaimo Bars

Ingredients

• 1/2 cup raw hazelnuts
• 2 cups graham cracker crumbs
• 1 cup unsweetened shredded coconut
• 1/2 cup unsalted butter (4 ounces), melted
• 2 large eggs, beaten
• 1/4 cup granulated sugar
• 1/4 cup Dutch-process cocoa powder
• 1 teaspoon vanilla extract
• 2 cups powdered sugar (about 6 1/2 ounces)
• 1/2 cup unsalted butter (4 ounces), at room temperature
• 2 tablespoons cornstarch
• 2 tablespoons whole milk
• 2 teaspoons vanilla extract
• Pinch of kosher salt
• 8 ounces semisweet chocolate, roughly chopped
• 1/4 cup unsalted butter
• 2 tablespoons tahini (optional)

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