Chocolate Cranberry Nanaimo Bars Recipe

Ingredients

• For the crust:
• 1/2 cup unsalted butter
• 1/4 cup sugar
• 3 tablespoons cocoa (dutch process preferred)
• 1 egg, beaten
• 1 1/2 cups graham wafers, crumbled into fine crumbs
• 1/2 cup diced dried cranberries
• 1 cup shredded coconut
• For the middle layer:
• 1/2 cup unsalted butter
• 2-3 tablespoons cream
• 2 tablespoons Birds Custard powder (or vanilla pudding powder)
• 2 cups confectioners' sugar
• 1/4 cup dried cranberries, cut into small pieces
• For the top layer:
• 4 squares semi-sweet chocolate (1 ounce each)
• 2 tablespoons unsalted butter
• 1/2 cup dried cranberries, either whole or diced
• 1/4 cup shredded coconut (optional)

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