Maple Pepper Candied Bacon BLT Sliders with Giardiniera Aioli

Ingredients

• 1/4 cup maple sugar
• 1 tablespoon freshly cracked black pepper
• 1 teaspoon freshly cracked pink peppercorns
• 1 pound thick-cut bacon
• Nonstick cooking spray, for the rack
• 1 cup mayonnaise
• 1/4 cup hot giardiniera, chopped fine
• 3 tablespoons ketchup
• 2 tablespoons stone-ground mustard
• 1/2 teaspoon granulated garlic
• 2 tablespoons vegetable oil
• 2 Maui or Vidalia onions, sliced
• Balsamic vinegar, for deglazing
• Kosher salt and freshly cracked black pepper
• One 12-ounce package sweet slider rolls, such as King's Hawaiian, split, buttered with salted butter and lightly griddled until golden
• 1 Roma tomato, sliced medium-thick
• 4 crispy leaves romaine lettuce, shredded

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