Pina Colada Scallop Brochettes

Pina Colada Scallop Brochettes

Pina Colada Scallop Brochettes

By Food Network
1 hour 15 minutes

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Details
  • Servings:   4
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mediterranean
Comments
Ingredients
  • 12 large sea scallops
  • 1 (10-ounce) can frozen pina colada mix, thawed (recommended: Bacardi)
  • 1/2 cup light rum
  • 1/2 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 teaspoon crushed garlic (recommended: Christopher Ranch)
  • 12 ounces fresh pineapple wedges, cut into 1-inch pieces
  • 1/2 cup shredded sweetened coconut, toasted
Instructions

Pina Colada Scallop Brochettes serves 4 original recipe by Food Network.

View original preparation instructions

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