Maneul Jangajji Korean Pickled Garlic recipes

Maneul Jangajji (Korean Pickled Garlic) recipes

Maneul Jangajji (Korean Pickled Garlic) recipes


45 minutes

Details
  • Servings:   4
  • Calories:   227
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
  • Show More
Cuisine
  • mediterranean
  • korean
Ingredients
  • 1 pound fresh garlic (about 8 – 9 whole heads)
  • 2/3 cup vinegar
  • 1 tablespoon salt (kosher or sea salt)
  • 1 and 1/3 cups water
  • 2/3 cup soy sauce
  • 1/4 cup vinegar
  • 3 tablespoons sugar
  • 1 and 1/3 cups water
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Powered by Edamam