Maneul Jangajji Korean Pickled Garlic recipes

Maneul Jangajji (Korean Pickled Garlic) recipes

Maneul Jangajji (Korean Pickled Garlic) recipes

By koreanbapsang.com
45 minutes

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Details
  • Servings:   4
  • Calories:   227
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mediterranean
  • korean
Comments
Ingredients
  • 1 pound fresh garlic (about 8 – 9 whole heads)
  • 2/3 cup vinegar
  • 1 tablespoon salt (kosher or sea salt)
  • 1 and 1/3 cups water
  • 2/3 cup soy sauce
  • 1/4 cup vinegar
  • 3 tablespoons sugar
  • 1 and 1/3 cups water
Instructions

Maneul Jangajji (Korean Pickled Garlic) recipes serves 4 original recipe by koreanbapsang.com.

View original preparation instructions

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