Crab Stacks
Crab Stacks is a gluten free, dairy free, and pescatarian main course. This recipe serves 3 and
Crab Stacks
Details
- Servings: 3
- Diet: Balanced, High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- nordic
Ingredients
- 1 DUNGENESS CRAB- COOKED& SHELLED
- 1 cup QUINOA
- 1 cup ORANGE JUICE
- 1 cup CHICKEN STOCK
- 1 MANGO- PITTED AND DICED
- 1 FRESNO CHILE SEEDED, STEMMED& DICED
- 1 AVOCADO, SEEDED AND DICED
- 1 LIME
- 1 ROMA TOMATO DICED
- 1 tablespoon CHOPPED CILANTRO
- 1 tablespoon CHOPPED GREEN ONION
- 1 MINCED CLOVE GARLIC
- FRESH SALMON- DICED (OPTIONAL)
Instructions
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