A Fruit That Descended From Paradise – Figs Poached In Red Wine
If you want to add more gluten free and lacto ovo vegetarian recipes to your recipe box, A Fruit
Bird of Paradise
Details
- Servings: 4
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: drinks
Cuisine
- american
Ingredients
- ½ cup sugar
- 1 oz. Aperol
- 1 oz. overproof rum
- 1 oz. pineapple juice
- ½ oz. fresh lime juice
- 1 pineapple leaf (optional, for garnish)
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