Jamaican Escovitch Fish Recipe

Jamaican Escovitch Fish Recipe

Jamaican Escovitch Fish Recipe


Serves 6

Details
  • Servings:   6
  • Diet:   High-Protein
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 5 whole small/medium sized Snappers, Grount, Parrot or Goat Fish cleaned, with the head and tail left on
  • 1 1/2 tsp. (7 ml) Salt
  • 1 1/2 tsp. (7 ml) Pepper
  • 3 Garlic
  • Cooking Oil
  • White Vinegar
  • 2 Onions
  • 2 Scotch Bonnet Pepper
  • 10 pimentos
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