Soft-Baked Pretzels
Soft-Baked Pretzels might be just the side dish you are searching for. This recipe serves 7 and costs
Cranberry Breakfast Pretzels
Details
- Servings: 15
- Dish: bread
Cuisine
- american
Ingredients
- 3⁄4 cup dried cranberries
- 1⁄3 cup unsweetened applesauce
- 2 tablespoons sugar, divided
- 1⁄4 ounce active dry yeast
- 1 cup nonfat milk, warm (110-115 degrees)
- 3 tablespoons canola oil
- 1 1⁄2 teaspoons salt
- 3 1⁄2-4 cups all-purpose flour
- 2 quarts water
- TOPPING
- 1 egg white, beaten
- 1⁄2 teaspoon ground cinnamon
- 1 tablespoon sugar
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