Sweet Pretzels

Ingredients

• FOR THE SWEET DOUGH:
• ⅔ cups Milk
• 5 Tablespoons Sugar, Divided
• 1-¾ teaspoon Active Dry Yeast
• 2 Large Eggs, Room Temperature
• 2-¾ cups Flour
• 1 teaspoon Salt
• ½ cups Butter, Cut Into 1-inch Pieces, Plus 1/2 Tablespoon Melted
• FOR THE PRETZELS:
• 2 Tablespoons Warm Water
• 1 Large Egg White
• 6 Tablespoons Pearl Sugar Or Turbinado Sugar

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