Ingredients
- 2 strips thick-cut bacon, cut into ½-in. pieces
- 2 garlic cloves, finely chopped
- 1 celery stalk, finely chopped
- 1 small green bell pepper, cored, seeded, and finely chopped
- 1 small onion, finely chopped
- Kosher salt and freshly ground black pepper
- 1 cup long-grain white rice, rinsed
- 1 tsp. ground coriander
- 1 tsp. ground cumin
- 1 tsp. dried thyme
- 2 cloves
- 1 bay leaf
- 1 cinnamon stick
- 2½ cups chicken stock
- One 15-oz. can black-eyed peas, rinsed
- Freshly grated nutmeg
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