Seared Scallop With Asparagus Cream
Seared Scallop With Asparagus Cream might be a good recipe to expand your main course recipe box. This
Scallop Crudo with Pecans and Ponzu Sauce
Ingredients
- 2 tablespoons finely chopped pecans
- 6 large sea scallops, sliced crosswise 1/4 inch thick
- Ponzu sauce, for drizzling
- Aged balsamic vinegar, for drizzling
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Seared Scallop and Watermelon Salad With Sparkling Mint Vinaigrette
Seared Scallop and Watermelon Salad With Sparkling Mint Vinaigrette takes roughly 45 minutes from
Pan-Seared Scallops with Bacony Quinoa
Pan-Seared Scallops with Bacony Quinoa might be just the main course you are searching for. Watching
Comments