Corn barb Hush Puppies

Ingredients

• 1/2 cup diced rhubarb (about 1 medium stalk)
• 1/2 cup fresh corn kernels
• 2 tablespoons sugar
• 3/4 cup 3 tablespoons whole grain yellow cornmeal (I use Arrowhead Mills)
• 1/2 teaspoon salt
• 1/2 teaspoon baking soda
• 1½ teaspoons baking powder
• 1/2 teaspoon ground mustard seed
• 1/2 cup buttermilk
• 1 egg white, beaten until soft peaks form
• canola oil for frying
• pure maple syrup (I like Grade B) for dipping

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