Kielbasa With Brussels Sprouts In Mustard Cream Sauce
The recipe Kielbasa With Brussels Sprouts In Mustard Cream Sauce can be made in about 45 minutes.
Kielbasa with Sauerkraut
Ingredients
- 6 pounds kielbasa
- 3 cans beer
- 2 Granny Smith apples, sliced
- 3 pounds sauerkraut
- Caraway seeds, optional
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