Ingredients
- 1 cup blanched toasted hazelnuts
- 1/2 cup toasted walnut pieces
- 1/2 cup dried apricots, sliced
- 1/3 cup pepitos (pumpkin seeds)
- 1/4 cup dark chocolate chips
- 1/4 cup white chocolate chips
- 2 tablespoons dried unsweetened shredded coconut
Personal Notes
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