Oh My Ganache
Oh My Ganache requires about 45 minutes from start to finish. For $1.99 per serving, you
Ganach Lupia Armenian Braised Green Beans
Ingredients
- 2 pounds bone-in lamb shoulder chops, 1 to 1 1/2 inches thick (see note)
- 2 teaspoons (6g) Diamond Crystal kosher salt; if using table salt use half as much by volume or same weight
- 1/2 teaspoon black pepper
- 1 (14.5-ounce) can whole peeled plum tomatoes
- 2 tablespoons (30ml) extra-virgin olive oil, divided
- 1 small yellow onion (about 7 ounces; 200g), finely chopped
- 1/4 teaspoon baking soda
- 4 garlic cloves (15g), minced
- 4 anchovy fillets (16g)
- 2 tablespoons (30g) mild or hot biber salçasi pepper paste (see note)
- 1 tablespoon (16g) tomato paste
- 1 teaspoon ground allspice
- 1 1/2 cups (360ml) water
- 2 pounds green beans, trimmed and halved lengthwise
- 2 tablespoons chopped fresh parsley
- 1 cup (225g) Greek yogurt
- Rice pilaf, for serving
Details
- Servings: 14
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- middle eastern
- indian
Comments
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