Prosecco cake

Prosecco cake

Prosecco cake

By BBC Good Food
Serves 30

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Details
  • Servings:   30
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • american
Comments
Ingredients
  • 350g unsalted butter, plus a little for the tins
  • 350g golden caster sugar
  • 6 eggs
  • 350g self-raising flour
  • 100ml prosecco
  • 100g raspberry jam
  • 300g unsalted butter, softened
  • 600g icing sugar
  • 100ml prosecco
  • sprinkles, coloured sugar, mini meringues, Prosecco-flavoured sweets, popcorn and lollies
Instructions

Prosecco cake serves 30 original recipe by BBC Good Food.

View original preparation instructions

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