Spiced Verjus Granita

Spiced Verjus Granita

Spiced Verjus Granita


Serves 2

Details
  • Servings:   2
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   snack
  • Dish:   condiments and sauces
Cuisine
  • italian
Ingredients
  • 500 milliliters verjus (about 2 cups)
  • 100 grams granulated cane sugar (between 1/3 and 1/2 cup)
  • 2 cardamom pods, crushed
  • 3 long peppers (aka "pippali," "piplee," etc), chopped roughly -- otherwise substitute 20 whole black peppercorns
  • cold water
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