Chocolate Chip and Pumpkin Bars with Oats

Chocolate Chip and Pumpkin Bars with Oats

Chocolate Chip and Pumpkin Bars with Oats


Serves 16

Details
  • Servings:   16
  • Diet:   High-Fiber
  • Meal:   breakfast
  • Dish:   biscuits and cookies
Cuisine
  • american
Ingredients
  • 1½ cups whole wheat flour
  • 2 cups old fashioned oats
  • ½ cup flaxseed (whole or ground)
  • 3 tablespoons brewers yeast, or an additional 3 tablespoons of flour for non-lactation bars
  • ¾ cup brown sugar
  • 1½ teaspoon baking soda
  • 1½ teaspoon salt
  • 2 teaspoons cinnamon
  • 1½ teaspoon pumpkin pie spice
  • 1 (14 oz) can pumpkin puree (not pumpkin pie filling)
  • 2 large eggs
  • ½ cup coconut oil, measured in melted state
  • ¾ cup milk (I used unsweetened vanilla almond milk)
  • 2 teaspoons vanilla
  • 1½ cup semi-sweet chocolate chips
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