Cannellini Bean Dip
The recipe Cannellini Bean Dip can be made in approximately 45 minutes. This recipe serves 10.
Cannellini Thousand Island Dressing
Details
- Servings: 8
- Dish: condiments and sauces
Cuisine
- american
Ingredients
- 15.5 ounces can cannellini beans, rinsed and drained
- 7 bread and butter pickle slices
- 1 tablespoon diced pimentos
- 4 tablespoons sour cream
- 1 teaspoon chives, chopped
- 1/2 teaspoon paprika
- 1/2 teaspoon freshly ground black pepper
- 1/4 teaspoon kosher salt
- 1/4 cup extra virgin olive oil
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