Hungarian Plum Dumplings
Hungarian Plum Dumplings might be just the hor d'oeuvre you are searching for. One serving contains 136
Scallop Shrimp Dumplings
Details
- Servings: 36
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: main course
Cuisine
- chinese
Ingredients
- 8 ounces scallops, minced
- 4 ounces raw shrimp, peeled, deveined and minced
- ½ cup minced scallions
- 1 tablespoon minced fresh ginger
- 3 cloves garlic, minced
- 2 tablespoons reduced-sodium soy sauce
- 2 teaspoons toasted sesame oil
- ¼ teaspoon freshly ground pepper
- 36 round (gyoza) dumpling wrappers, (see Kitchen Tip)
- 2 tablespoons canola oil, divided
- ¾ cup water, divided
- Ginger-Garlic Dipping Sauce, (recipe follows), optional
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