Tuică De Prune Fermented Plum Brandy
Details
- Servings: 8
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: alcohol cocktail
Cuisine
- world
Ingredients
- 4 lb. ripe plums, halved, pitted, and roughly chopped
- 2 cups sugar
- 1 750-milliliter bottle brandy
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