Crispy Chicken Burger
Forget going out to eat or ordering takeout every time you crave American food. Try making Crispy Chicken
Crispy pork belly
Ingredients
- 800g pork belly, skin on (meat-to-fat ratio 50:50)
- 5 cloves
- 3 bay leaves
- 2 tablespoons honey
- 500ml lager (Paulaner Original Munich Lager)
- 2 tablespoons soy sauce
- 1 teaspoon fresh thyme, chopped
- 1 teaspoon fresh rosemary, chopped
- 1 teaspoon yellow mustard
- Salt and pepper (to season)
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